Naples, Day Two
Naples, Day 2
12/27/18
The program of Neapolitan
song last night was fun, if not musically wonderful. Four enthusiastic performers sang and played
popular and classic Neapolitan songs.
Here’s a sample (click on the arrow):
We had a full day today,
with 15,000 steps! Breakfast at our
hotel is lovely, with many breads, including delicious sweet breads, fruit,
many cheeses, meats including excellent prosciutto and salamis, strong coffee,
fresh juices, and eggs. After breakfast
we began a walking day in Naples, heading to the water. Google maps is wonderful—without it we would
have been lost in the warren of streets in the old city.
How many churches can one
visit? We stopped at a spectacular one,
the Jesu Nuevo which is nearby our hotel.
Built over many years, it was completed in the early 1700s, and is a bit
overwhelming:
The altar is incredible:
Down at the waterfront is the
Castle Nuevo which dates from the 15th c. and has much history
associated with it:
The Sala di Barones, the Baron’s
room, has more stories of intrigues, insurrections, revolts, and plots, and a
remarkable ceiling:
One chapel in the castle
is devoted to the souls in Purgatory, and there is a painting titled “Madonna
with the Souls in Purgatory” by artists of the studio of Girolamo Imparato:
Adjacent to the castle is
the enormous Palazzo Reale:
And across the huge plaza
is the San Francesco church:
We walked down to the
seafront where literally many thousands of people were strolling on the walk
along the water. The view was
tremendous, with the port and the city and sailboats in the harbor:
We had pizza at a local
restaurant overlooking the sea. We
headed back to the old city along a major shopping street, Via Toledo, which
has been closed to vehicles and is all pedestrians. And all of Naples was there; enormous crowds
shopping in the post-Christmas rush. We
had a lovely dinner tonight in a highly rated restaurant near our hotel. The house wine came in unlabeled bottles and
was quite good! We had a pasta first
course and for dinner, my locally made sausages were delicious; Joyce’s cod was
also wonderful, as was the deep fried artichoke. Dessert was homemade cannoli,
stuffed with a chocolate mousse.
Unforgettable!
Tomorrow we’ll go to the
Naples airport and meet up with our road Scholar group who are flying in
overnight tonight. We’ll then travel to
Sorrento, and our adventures there will begin on Saturday. More when I can.
Following your trip eagerly.
ReplyDeleteWhat wonderful photos! Amazing that the caption under the creche is in Hebrew! I don't recall ever seeing such a thing in a church. I wonder who decided to do that and why.
ReplyDelete--The church altars, etc., are astounding.
--I'm delighted to see the Bay of Naples, having heard about it for so long.
--The food looks wonderful! Enjoy! (I don't have to tell you that, I know.)